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Data Extent

Data from: Characterization of Levilactobacillus brevis genotypes and phenotypes from industrial cucumber fermentation identifies the presence of 1,2-propanediol metabolosomes in the species

Data collected from Phenotypic Microarray (PM) plates PM01 and PM02, using an Omnilog system for the characterization of four species of Levilactobacillus brevis autochthonous to commercial cucumber fermentations and two ATCC reference strains, ATCC14869 and ATCC367. Each PM plate was duplicated for each isolate and the cells were prepared as suggested by the manufacturer. Omnilog data is the result of a screening and phenotypes should be confirmed using conditions that mimic the habitat of interest. This dataset was generated for scientific research purpose only. The Levilactobacillus brevis isolates included in this dataset have publicly available genome sequences described in the Microbiology Resource Announcement peer reviewed journal.

Resources in this dataset:

  • Resource Title: Data for PM01 and PM02 for Levilactobacillus brevis autochthonous to cucumber fermentation and two reference strains
    File Name: Ag Data Commons Levilactobacillus brevis PM01 & PM02.xlsx
    Description: This is an Microsoft Excel file with two tabs, one for the PM01 plates and the second for the PM02 plates. Date corresponds to four Levilactobacillus brevis isolates that originated from commercial cucumber fermentations and two ATCC reference strains. All plates were ran in duplicates.
FieldValue
Tags
Modified
2023-08-08
Release Date
2023-03-17
Frequency
Irregularly
Identifier
9e0466a1-4e36-4529-9c68-3ed003f938e9
Spatial / Geographical Coverage Area
POINT (-78.060020506382 35.205416141462)
POINT (-93.576897382736 44.801565914694)
Publisher
Ag Data Commons
Spatial / Geographical Coverage Location
Chaska, Minnesota, USA and Mt. Olive, North Carolina, USA
Temporal Coverage
April 1, 2009 to October 31, 2010
License
Contact Name
Perez-Diaz, Ilenys
Contact Email
Public Access Level
Public
Program Code
005:040 - Department of Agriculture - National Research
Bureau Code
005:18 - Agricultural Research Service