Organic Beef Data from Integration of Crops and Livestock Project

As the organic forage-finished beef industry continues to grow, it is important to understand factors that affect meat quality, characteristics of beef that influence human health, and sensory attributes of cooked beef. Research on alternative breeds and forage types that influence meat quality, FA and AA profiles, and sensory attributes in an organic forage-finished production system, as well as comparisons with alternative breeds is lacking. Data release is part of data management plan with USDA-NIFA funding.

Data is from organic dairy beef steers collected at the West Central Research and Outreach Center, Morris, MN.

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Organic Beef Data from Integration of Crops and Livestock Projecthtml
Link to dataset at the Data Repository of the University of Minnesota (DRUM...
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Field	Value
Tags	organic fatty acid dairy steer
Modified	2022-02-04
Release Date	2017-07-20
Identifier	97dd2a4b-75ff-4f8d-9f66-2254b408af0a
Publisher	University of Minnesota
Spatial / Geographical Coverage Location	46352 State Highway 329, Morris, MN 56267
Temporal Coverage	April 1, 2016 to December 21, 2017
License	Creative Commons CCZero
Contact Name	Heins, Bradley
Contact Email	hein0106@umn.edu
Public Access Level	Public

Extended Metadata:

Field	Value
Authors	Heins, Bradley (ORCID) Phillips, Hannah (Scopus Author ID) Delate, Kathleen (ORCID)
Peer Reviewed	No
Funding Sources	National Institute of Food and Agriculture
Dataset DOI (digital object identifier)	10.13020/D6K661
Product Type	Dataset
Preferred Dataset Citation	Heins, Bradley; Phillips, Hannah; Delate, Kathleen. (2017). Organic Beef Data from Integration of Crops and Livestock Project. Retrieved from the Data Repository for the University of Minnesota, https://doi.org/10.13020/D6K661.

Field	Value
ISO Topic(s)	biota farming
State or Territory	Minnesota
National Agricultural Library Thesaurus Term	organic foods beef crops livestock data collection beef industry meat quality human health sensory properties cooked foods breeds forage information management National Institute of Food and Agriculture funding beef cattle outreach Minnesota fatty acids steers
Ag Data Commons Keywords	Agricultural Products Agricultural Products Animals Agricultural Products Animals Meat Agricultural Products Animals Meat Cattle Agricultural Products Animals Dairy Cattle Agricultural Products Animals Dairy
Program	The Data Repository for University of Minnesota (DRUM)

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