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USDA National Fluoride Database of Selected Beverages and Foods - Release 2 (2005)

Assessment of fluoride intake is paramount in understanding the mechanisms of fluoride metabolism, specifically the prevention of dental caries, dental fluorosis, and skeletal fluorosis. A database for fluoride is needed for epidemiologists and health researchers to estimate the intakes, and to investigate the relationships between intakes and human health.

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FieldValue
Tags
fluoride
food composition
nutrient database
NP107
Modified
2021-10-05
Release Date
2015-04-23
Identifier
295db441-4f30-48aa-9ce3-15197e4a34bc
Publisher
Nutrient Data Laboratory, Beltsville Human Nutrition Research Center, ARS, USDA
Spatial / Geographical Coverage Location
United States of America
License
Creative Commons CCZero
Data Dictionary

https://data.nal.usda.gov/dataset/usda-national-fluoride-database-select...
Contact Name
Pehrsson, Pamela
Contact Email
Pamela.Pehrsson@ARS.USDA.GOV
Public Access Level
Public
Program Code
005:040 - Department of Agriculture - National Research
Bureau Code
005:18 - Agricultural Research Service
Extended Metadata: 
FieldValue
Authors
Nutrient Data Laboratory
Peer Reviewed
No
Funding Sources
Agricultural Research Service
Related Articles

Bliss, R. (2004). ARS : Tracking Fluoride in the National Food Supply. Ars.usda.gov. Retrieved from http://www.ars.usda.gov/is/pr/2004/041109.htm

Bliss, R. (2004). Finding the Fluoride in You. Agricultural Research, 52(11), 22. Retrieved from http://agresearchmag.ars.usda.gov/2004/nov/fluoride/
Dataset DOI (digital object identifier)
10.15482/USDA.ADC/1178143
Product Type
Dataset
Related Content
USDA National Fluoride Database of Selected Beverages and Foods - Release 2 (2005)
FieldValue
OSTI Identifier
ISO Topic(s)
health
National Agricultural Library Thesaurus Term
nutrient content
nutrient databanks
Ag Data Commons Keywords
  • Food & Nutrition
  • Food & Nutrition
  • Food composition
  • Food & Nutrition
  • Nutrition

Suggested Citation:

(dataset) Nutrient Data Laboratory (2015). USDA National Fluoride Database of Selected Beverages and Foods - Release 2 (2005). Nutrient Data Laboratory, Beltsville Human Nutrition Research Center, ARS, USDA. https://doi.org/10.15482/USDA.ADC/1178143. Accessed 2023-12-09.