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Data from: USDA ARS Northern Great Plains Research Laboratory (NGPRL) legacy livestock production (1916-2016) under various rangeland managements with stocking rate and seeded crested wheatgrass

    Established in 1912, the Northern Great Plains Research Laboratory (NGPRL) is a USDA Agricultural Research Service facility located in Mandan, Morton County, North Dakota. In 1916, NGPRL scientists established a long-term rangeland management research project focusing on developing the most appropriate stocking rates for rangelands in the region. The research project ran for 100 years and included pasture 62, a heavily stocked pasture, and 66, a moderately stocked pasture for the entire time. Also, in 1931, pasture 37 was converted from smooth bromegrass to crested wheatgrass, which was both lightly and moderately stocked. The legacy livestock production data from these pastures include 100 years (1916-2016) of livestock production data from pastures 62 and 66 and 84 years (1932-2016) from pasture 37.

    Data from: Chapter 5: Energy Use in Agriculture. U.S. Agriculture and Forestry Greenhouse Gas Inventory: 1990-2018

      The report 'U.S. Agriculture and Forestry Greenhouse Gas Inventory: 1990-2018' serves to estimate U.S. GHG emissions for the agricultural sector, to quantify uncertainty in emission estimates, and to estimate the potential of agriculture to mitigate U.S. GHG emissions. This dataset contains tabulated data from the figures and tables presented in Chapter 5, Energy Use in Agriculture, of the report. Data are presented for carbon dioxide emissions from on-farm energy use. Please refer to the report for full descriptions of and notes on the data.

      Data from: Chapter 4: Carbon Stocks & Stock Changes in U.S. Forests. U.S. Agriculture and Forestry Greenhouse Gas Inventory: 1990-2018

        The report 'U.S. Agriculture and Forestry Greenhouse Gas Inventory: 1990-2018' serves to estimate U.S. GHG emissions for the agricultural sector, to quantify uncertainty in emission estimates, and to estimate the potential of agriculture to mitigate U.S. GHG emissions. This dataset contains tabulated data from the figures and tables presented in Chapter 4, Carbon Stocks & Stock Changes in U.S. Forests, of the report. Data are presented for above and below-ground carbon stocks and stock changes.

        Data from: Chapter 3: Cropland Agriculture. U.S. Agriculture and Forestry Greenhouse Gas Inventory: 1990-2018

          The primary greenhouse gas (GHG) sources for agriculture are nitrous oxide (N2O) emissions from cropped and grazed soils, methane (CH4) emissions from ruminant livestock production and rice cultivation, and CH4 and N2O emissions from managed livestock waste. This dataset contains tabulated data from the figures and tables presented in Chapter 3, Cropland Agriculture, of the report. Data are presented for Cropland Soils (N2O), Rice Cultivation + Residue Burning (CH4 + N2O), and Agricultural Soil Carbon and Amendments (CO2).

          Data from: Chapter 2- Livestock and Grazed Lands Emissions. U.S. Agriculture and Forestry Greenhouse Gas Inventory: 1990-2018

            The primary greenhouse gas (GHG) sources for agriculture are nitrous oxide (N2O) emissions from cropped and grazed soils, methane (CH4) emissions from ruminant livestock production and rice cultivation, and CH4 and N2O emissions from managed livestock waste. This dataset contains tabulated data from the figures and tables presented in Chapter 2, Livestock and Grazed Lands Emissions, of the report. This chapter covers carbon dioxide, methane, and nitrous oxide emissions and removals due to enteric fermentation, animal waste management, and land use for confined and grazed animals.

            27 years of livestock production data under different stocking rate levels at the Central Grasslands Research Extension Center near Streeter, North Dakota

              The effects of stocking rate on livestock performance and profitability were monitored on 12 pastures at the Central Grasslands Research Extension Center (CGREC) near Streeter, ND from 1989 through 2015. These data were produced from an investigation of how the impacts of grazing intensity on native range, in addition an economic component, was included to determine grazing intensity effect on animal production.

              Data from: U.S. Agriculture and Forestry Greenhouse Gas Inventory: 1990-2018

                The primary greenhouse gas (GHG) sources for agriculture are nitrous oxide (N2O) emissions from cropped and grazed soils, methane (CH4) emissions from ruminant livestock production and rice cultivation, and CH4 and N2O emissions from managed livestock waste. This dataset contains zipped, tabulated data from the figures and tables, and maps of the entire report. Data are presented for Cropland Soils (N2O), Enteric Fermentation (CH4), Managed Livestock Waste (CH4 + N2O), Grazed Lands (CH4 + N2O), Rice Cultivation + Residue Burning (CH4 + N2O), Energy Use, Forests, Harvested Wood, Urban Trees, and Agricultural Soils.

                Alfalfa Response to Potassium Rate and Timing of Application

                  Alfalfa production is a key component of livestock production in Tennessee. Alfalfa has the ability to take up luxury amounts of potassium, which can lead to high plant tissue K concentrations and lower concentrations of other nutrients. The objectives of this research were to determine 1) whether Tennessee K recommendations for alfalfa were sufficient and accurate, and 2) if splitting K applications impacted alfalfa yield.