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Child Nutrition Program Operations Study, School Year 2017-2018

    The data are from a descriptive study of the USDA National School Lunch Program (NSLP) and School Breakfast Program (SBP). The data were collected between April and August 2018 using web-based surveys given to a nationally representative sample of School Food Authorities (SFAs) and 53 of 55 State agencies that administer the NSLP and SBP (Puerto Rico and the Virgin Islands were not asked to participate due to hurricanes in the region at the time of data collection). The survey questions collected data about NSLP and SBP operations during school year (SY) 2017–18 and financial data from SY 2016–17. Published Report Using Data - https://www.fns.usda.gov/cn/program-operations-study-school-year-2017-18

    Direct Certification with Medicaid for Free and Reduced-Price Meals (DCM-F/RP) Demonstration

      The demonstration of Direct Certification with Medicaid for Free and Reduced-Price Meals (DCM-F/RP) allows authorized States and school districts to use information from Medicaid to identify students eligible to receive meals under the National School Lunch Program (NSLP) and School Breakfast Program (SBP) for free or at a reduced price. District-level administrative records data on certification and NSLP and SBP participation were collected to evaluate the demonstration. The analysis sample includes 5,966 public, private, and charter school districts in the 15 States participating in the DCM-F/RP demonstration in school year (SY) 2019-20.

      WIC Participant and Program Characteristics 2020

        FNS developed a prototype system that allowed for the routine acquisition of information on WIC participants from WIC State Agencies. Since 1992, State Agencies have provided electronic copies of these data to FNS on a biennial basis. The 2020 Participant and Program Characteristics (PC2020) is the 17th to be completed using the prototype PC reporting system. In April 2020, there were 89 State agencies: the 50 States, American Samoa, the District of Columbia, Guam, the Northern Mariana Islands, Puerto Rico, the U.S. Virgin Islands, and 33 Indian Tribal Organizations (ITOs).

        WIC Infant and Toddler Feeding Practices Study-2 (WIC ITFPS-2): Prenatal, Infant Year, Second Year, Third Year, and Fourth Year Datasets

          The WIC Infant and Toddler Feeding Practices Study–2 (WIC ITFPS-2) addresses a series of research questions regarding feeding practices, the effect of WIC services on those practices, and the health and nutrition outcomes of children on WIC. These datasets include data from caregivers and their children during the prenatal period and during the children’s first four years of life (child ages 1 to 48 months).

          Data from: Attraction, mobility, and preference by Lasioderma serricorne (F.) (Coleoptera: Ptinidae) to microbially-mediated volatile emissions by two species of fungi in stored grain

            Our goals were to 1) isolate, and culture two fungal morphotypes, 2) characterize the volatile emissions from grain inoculated by each fungal morphotype (Aspergillus flavus or Fusarium spp.) compared to uninoculated and sanitized grain, and 3) understand how MVOCs from each morphotype affects mobility, attraction, and preference by L. serricorne.

            2019 Farm to School Census v2

              In Fall of 2019 the USDA Food and Nutrition Service (FNS) conducted the third Farm to School Census. The 2019 Census was sent via email to 18,832 school food authorities (SFAs) including all public, private, and charter SFAs, as well as residential care institutions, participating in the National School Lunch Program. The questionnaire collected data on local food purchasing, edible school gardens, other farm to school activities and policies, and evidence of economic and nutritional impacts of participating in farm to school activities.

              2019 Farm to School Census

                Note: This version is superseded by version 2: https://doi.org/10.15482/USDA.ADC/1523106 In Fall of 2019 the USDA Food and Nutrition Service (FNS) conducted the third Farm to School Census. The 2019 Census was sent via email to 18,832 school food authorities (SFAs) including all public, private, and charter SFAs, as well as residential care institutions, participating in the National School Lunch Program. The questionnaire collected data on local food purchasing, edible school gardens, other farm to school activities and policies, and evidence of economic and nutritional impacts of participating in farm to school activities.

                WIC Participant and Program Characteristics 2018

                  FNS developed a prototype system that allowed for the routine acquisition of information on WIC participants from WIC State Agencies. The 2018 Participant and Program Characteristics (PC2018) is the fourteenth data submission to be completed using the WIC PC reporting system. In April 2018, there were 90 State agencies: the 50 States, American Samoa, the District of Columbia, Guam, the Northern Mariana Islands, Puerto Rico, the American Virgin Islands, and 34 Indian tribal organizations.